KFC did it again... with a failed product.
I don't need mention how many products they have invented on fried chicken - every time they intro the 'new spicy flavour' (such as spicy curry chicken), the spicy fried chicken would become the victim - retire for a while, then when the new product doesn't sell, the spicy fried chicken would come to the market again.OK, this time, their tagline is ‘So Authentic. Even the Thais Want It’.
So I tried it like two weeks ago - it was the sweetest green curry I've ever tried in my life.
Thai green curry, in my opinion, is supposed to be spicy + slightly salty.
This KFC's case, the sweetness is like dominating 30% of the total taste, with 65% spiciness + 5% saltiness.
So my recommendation? If free, DIY to cook green curry chicken, on your own.
Your cooking will easily taste better than KFC - no joke.
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